
Delicious with coffee, enjoyed as a breakfast snack or treat after lunch. Eat them cold or mix it up by heating them in the oven for ten minutes for a gooey indulgent treat with ice cream.
Each 48g pack contains 2 bars. 12 packs in every box.
For allergens see ingredients in bold. Produced in a factory that handles eggs, milk, peanuts, sesame, soya and sulphites. Store in a cool, dry place.
Typical Values | per 100g | per 48g |
serving | ||
Energy | 1864.9kJ | 895.2.4kJ |
446.7kcal | 214.46kcal | |
Fat | 23g | 11.1g |
of which saturates | 6.6g | 3.2g |
Carbohydrate | 48.4g | 23.2g |
of which sugars | 25.3g | 12.2g |
Protein | 9.5g | 4.6g |
Salt | 0.3g |
0.1g |
ESP: Galleta de avena de cacahuete cubierta con caramelo de dátiles de cacahuete y chocolate negro. Ingredientes: Dátiles, avena sin gluten, chocolate negro Min 67% de sólidos de cacao (masa de cacao, azúcar de coco, manteca de cacao), cacahuetes (19.9%), fibra de achicoria, aceite de colza, sal (0.2%). Para los alérgenos, ver los ingredientes en negrita. Producido en una fábrica que manipula frutos secos, huevos, leche, cacahuetes, sésamo, soja y sulfitos. Conservar en un lugar fresco y seco.
FR: Biscuit à l'avoine et aux cacahuètes garni d'un caramel aux dattes et au chocolat. Ingrédients: Dattes, avoine sans gluten, chocolat noir Min 67% de cacao (pâte de cacao, sucre de coco, beurre de cacao), cacahuètes (19.9%), fibres de chicorée, huile de colza, sel (0.2%). Pour les Allergènes, voir les ingrédients en gras. Produit dans une usine qui manipule noix, œufs, lait, arachides, sésame, soja et sulfites. Conserver dans un endroit frais et sec.